Chianti Classico DOCG
Refreshing, elegant offering from the iconic Chianti Classico producer whose winemaking philosophy is founded on sustainability and continuous research.
Sangiovese 95% , Colorino 5%
26.99 $
Brolio Chianti Classico Docg Distinctive traits: structured, fragrant, versatile
Grapes varieties: Sangiovese 95% , Colorino 5% Soil: Vineyards are grown on the five most representative soils in Brolio: Macigno del Chianti (sandstone), Scaglia Toscana (Galestro), Monte Morello (Alberese), Marine Deposit (sandy deposits and clay at deeper levels) and Ancient Fluvial Terrace (silty deposits with clay). Harvest: The Sangiovese was harvested between September 29 and October 12 2023. Winemaking notes: Fermentation in stainless steel tanks at a controlled temperature of 24°C-27°C (75.2°-80.6°F) with skin maceration for 14-16 days. Ageing: around 9 months in tonneaux of second and third passage. Alcohol: 14% Vol.
Ruby red colour. Red fruits and cherries on the nose. In the mouth it enters soft, balanced and with sweet tannins. The finish is both pleasant and persistent.
92/100, Wine Spectator 2025
Brolio Bettino 2022
A contemporary interpretation of Bettino Ricasoli's great research work, this wine obtained from a significant use of Sangiovese without filtration, stands out for its elegance and great character.
Sangiovese
31.99 $ incl. VAT
Barone Ricasoli S.p.A. Società Agricola – Sede legale: Piazza Goldoni, 2 – 50123 Firenze - Tel. +39 05777301 - Email. barone@ricasoli.it
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Disclaimer
Unfortunately, we cannot guarantee deliveries for Christmas for orders received after November 14th; we apologize for the inconvenience.